The Brewer and Butcher is a Micro-Brewery, Restaurant and Bar with a sea facing terrace and beergarden.
This restaurant is open 7 days a week for Lunch, Dinner and Bar-Snacks – specializing in Namibian, German and other meat dishes and featuring its own “craft” beer in the Swakopmund Brewing Company on site “micro-brewery”; an opportunity to experience the actual brewing process.